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Herbal Coffee for Diabetes Management:
Harness the Power of Nature with Vindab Coffee
Coffee is more than just a morning ritual it’s a source of powerful polyphenols with antioxidant properties that can help prevent inflammatory illnesses like Type 2 diabetes and even possess anti-cancer benefits. Vindab Coffee is enriched with essential minerals like magnesium and chromium, both of which are linked to lower rates of Type 2 diabetes.
The Art of Diabetes Management:
Managing diabetes is an art, not a science. Taking a moment for yourself with Vindab Coffee can make all the difference. This is the coffee you can rely on, always there when you need it.
A Coffee That Cares:
Coffee is an emotion, from a soothing morning cup to the deep conversations it fuels at night. Vindab Coffee not only satisfies your coffee cravings but also helps regulate high blood glucose levels.
The Ayushvedham Vindab Coffee Blend:
Our blend features 10 powerful and versatile ingredients, with roasted Arabica coffee at its core. These ingredients have been recognized for generations for their anti-diabetic properties. Including Arabica coffee and Gayo bean extract in your routine can significantly reduce blood sugar levels and lower the risk of Type 2 diabetes. Additionally, the caffeine in Vindab Coffee promotes lipolysis in adipocytes, enhancing fat breakdown.
Complement Your Therapies:
Vindab Coffee enhances the effectiveness of other therapies when taken together. Crafted from unique herbs and time-tested substances, it strengthens both your mornings and evenings, providing a safe and natural boost to your daily routine.
Embrace the benefits of Vindab Coffee and take a proactive step towards better diabetes management and overall well-being.
1)ROASTED ARABICA COFFEE
2)ROASTED ROBUSTA COFFEE
3)ROASTED CHICORY ROOT POWDER
4)NEEM FLOWER
5) MORINGA FLOWER
6)ELACHI
7)GINGER
8)VIJAYASAR HEART WOOD
9)GUDCHI ROOT
10)CINNAMON BARK
11)JAMUN SEED
12)LIQUORICE ROOT
1)Vindab Coffee can be made with coffee filter or percolator. Take two spoons of coffee in the filter and add near-steaming water. Then wait until the filtrate collects at the bottom.
2)Pour this concentrate in a cup and add sufficient quantity (preferably 120 to 150 ml) hot milk and drink.
3)Alternatively, those who do not have a filter can add two spoons of Vindab Coffee to milk and boil (a mix of 60 ml water to 120 ml milk suggested) until added water evaporates, then filter and drink.
4)If you want a sweet taste, add natural sweeteners like Stevia or LoGI low glycemic index sugar, etc.
1)We advise you to have Vindab Coffee twice a day. Once in the morning and once in the evening.
2)If you are real tea lover, a third cup is also welcome. However, restrict your coffee intake to only two cups a day.
3)As a recommendation, having coffee in the morning and tea in the evening is more helpful.
As Vindab Coffee is made of heterogeneous extracts, it is advisable to shake the jar every time you make coffee.
Ayushvedham is an Ayurvedic herbal products manufacturing and marketing company, offering a range of ayurvedic medicines, skin care products and herbal health supplements.
© 2020 AYUSHVEDHAM. ALL RIGHTS RESERVED.
Selvaraj –
Thank you for product. Never heard of these ingredients before. Good thought. should definitely
Rajendran –
Effective almost completed two packets.
Saminathan –
Amazing product for diabetics.
Sannan Ahmed –
Tastes almost like normal coffee but much more beneficial for diabetes.
Revathi Rakesh –
Great Taste, Great Flavours and Great Health Benefits… All in one box!
Karthika Surya –
My Mum loves it! Very good packaging as well.
Vidhya Mohan –
Very soothing, nice flavour & relaxing.
Praveena –
Earlier my uncle had problem of frequent sugar level fluctuations. One of My friends recommended this to me. Consuming Vindab capsule and tea Capsule has helped him to maintain my uncle sugar levels.
Karthik –
Good for regulating blood sugar levels and for diabetics. thanks to ayushvedham
Sujitha –
Product is good. Unlike others dosage and it is appropriate and those who want instant relive from sugar level they can try.